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Crossroads

Delight in Chapel Hill Fine Dining at The Carolina Crossroads

The Carolina Crossroads Restaurant is a rare southern jewel. Nestled in the historic Carolina Inn, Crossroads joins the graceful traditions of the south with progressive new American cuisine. Adorned with numerous awards including a AAA 4 Diamond Award, Wine Spectator Award of Excellence and Mobil Four Star Service Award, this cozy fine dining atmosphere and menu is unparalleled. The traditionally appointed bar, complete with leather chairs and warming fireplace is a favored way to start any evening.

The main dining room serves seasonal menus that emphasize local ingredients from Chapel Hill and the surrounding area. Dinner and dessert are meticulously planned and hand crafted by our Executive Chef Reale and his staff.

Executive Chef, Jimmy Reale has always felt strongly about the use of local organic and sustainable products. We are lucky to be surrounded by a wide variety of dedicated local farmers in Chapel Hill. Jimmy fully supports buying local not just because it's the right thing to do but because it tastes better.

Crossroads is the perfect restaurant for special gatherings of friends, family or business associates. Please let our professional staff assist in planning your next dining event. Delight your guests with our tantalizing cuisine, impeccable service and atmosphere of quiet elegance.

For main dining room reservations call 919.918.2777 or use the OpenTable reservations console above.

For private dining and special event reservations please call our restaurant coordinator, Laura Gearhart, at 919.918.2735 or email lgearhart@carolinainn.com.

Fine Dining Menus

Explore our PDF sample menus and get a peek at our exceptional cuisine.

  • Breakfast Menu
  • Lunch Menu
  • Dinner Menu
  • Dessert Menu
  • Bar Menu


March Madness Beer Dinner

Thursday,  March 11th
6:30pm Reception & 7:00pm Dinner

What better way to kick off a month of beer & basketball than with a five-course dinner prepared with local ingredients by Executive Chef Jimmy Reale and local beer pairings by The Duck-Rabbit Craft Brewery. Join the most recognized local restaurant and brewery as they pair up some of North Carolina's own local specialties.

$49 per person 



Easter Brunch

Sunday, April 4th
11:00am to 2:30pm

Enjoy a delicious Easter Grand Buffet Brunch at The Carolina Crossroads Restaurant featuring both traditional brunch fare as well as carving stations, holiday entrees and more. Delight in this lavish holiday brunch prepared by Executive Chef Jimmy Reale and his extraordinary culinary team. Enjoy an amazing assortment of delectable dishes designed to delight the most sophisticated of tastes. The children in attendance will enjoy a special visit from the Easter Bunny.

$49.95 per person
$44.95 seniors
$19.95 children 6-12, children under 6 free

  • Easter Brunch


Hours of Operation

Call 919.918.2777 for information.

Carolina Crossroads Restaurant is open Monday through Sunday.

Breakfast 6:30 am - 11:00 am
Lunch 11:30 am - 2:00 pm
Afternoon Tea 2:30 pm - 4:30 pm (Thursday – Sunday only)
Dinner 5:30 pm - 9:00 pm (open until 10:00 pm Friday & Saturday)
Bar 11:00 am - 11:00 pm
Sunday Brunch 11:30 am - 2:00 pm
In Room Dining
6:00am - 10:00pm Sunday to Thursday
6:00am - 11:00pm Friday and Saturday
(place your orders at extension 3144) 
 

Receive dining special offers, tips and recipes from our chefs, upcoming special events and much more!




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